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Glossary

Where: Operations > POS Terminal
Who can use it: Everyone.
Open this page in SureTill

The POS terminal, where most of the words in this glossary appear
Most of these words appear on the POS terminal.

Words are in alphabetical order. A term in another definition that has its own entry is written the same way.

Term Meaning in SureTill
Account center The page /admin/account where the owner sees every restaurant they own, opens one, adds one and reaches Billing.
Add-on A paid extra on top of your plan. QR Menu and Uber Eats are feature add-ons. Extra branches, terminals, tablets, staff logins or screens are unit add-ons.
Branch One physical location of your business. A restaurant has at least one. Staff, tables, printers, work periods and many settings belong to a branch. Plans limit how many branches you have.
Business type Restaurant, Cafe, Bakery, Fast food, Food truck or Something else. Chosen in the wizard. It selects the sample menu.
Category A group of products on the POS, such as Burgers or Drinks. Shown as tabs.
Customer account (On Account) A customer record that can carry a balance. Paying On Account charges the bill to that customer.
Department An order type with its own tables and optionally its own menu. The standard ones are Dine-In, Takeaway and Delivery. Their base type decides how the POS behaves (tables, rider). You switch department at the top of the POS.
Device A paired screen or computer: POS Terminal, Kitchen Display, Self-Service Kiosk, Waiter Pad, Self-Service or Order Display. Registered in Devices.
Guest count The number of people at a table. Set with the Guest button on the POS.
Hold Puts the current order aside without sending it to the kitchen. The Held button lists held orders.
Kitchen Display (KDS) The kitchen screen. Sent orders appear on it as soon as the cashier presses Order. The kitchen moves them through their stages.
KOT (Kitchen Order Ticket) The paper ticket printed in the kitchen when an order is sent. The KOT button prints it again.
Launch Pad Your home screen: work period, numbers for today and the apps you pinned.
Menu A named list of categories and products. A department can use its own menu. Not the same as Category.
Menu board A designed screen of items and prices for a TV. Made in Menu Boards and shown on paired screens.
Modifier An add-on choice on an item, such as Extra cheese. Modifiers live in groups with a Min and Max number of choices and an optional Required Selection. Each modifier has a Name and a Price and may use up some stock.
Order One sale in progress or finished. In dine-in a table can have several orders, called tickets.
Pairing code A one-time code of 6 or 8 characters made in Devices. You type it on a new device with the restaurant email to connect it. It expires after 10 minutes.
Permission and Role A permission is one allowed action. A role is a set of permissions given to a user, for example owner, manager, cashier, waiter, chef or driver. Roles decide which screens a person sees.
PIN A 6-digit number a staff member types on the device keypad to sign in. Set in Users.
Plan Your subscription level. It sets limits for branches, POS terminals, tablets, staff logins and screens. Every new restaurant starts on a 7 day trial.
Print agent A small program on a computer in the restaurant that sends bills and kitchen tickets to network printers. Browsers and tablets cannot reach network printers by themselves.
Product An item you sell, with a name, price and category. May have variations and modifiers.
QR Menu An add-on that gives guests a read-only menu they open by scanning a QR code.
QR Ordering Guests order from the table by scanning a code on the table. New rounds reach the POS for you to accept.
Restaurant Your whole business account in SureTill, with its own database, plan and bill. One owner can have up to 5.
Settle The final step on a paid order. It closes the ticket and frees the table. It is a deliberate button; it does not happen by itself unless Auto-Settle After Payment is on.
Split bill / Split Pay Divide one bill. Split on the order panel separates items into separate bills. Split Pay on the Payment screen takes several payments for one bill.
SureCall AI phone ordering. Appears once SureTill attaches a phone number to your restaurant.
SureScreen SureTill menu boards on TVs. A SureScreen plan is a menu-board-only plan.
Table A seating place on the floor plan with a name, a capacity and a shape. Its colour shows its state, for example free or occupied.
Tablet In plan limits, a Waiter Pad device. In everyday use, any tablet running the app.
Terminal In plan limits, a POS Terminal, Self-Service Kiosk or Self-Service device. In everyday use, a counter computer running the POS.
Ticket A separate order on the same table, so guests can pay separately. The Ticket button adds one.
Trial The first 7 days of a new restaurant. No card is needed.
Variation A named price option of one product, such as Small or Large. Added in the product form with Add Variant, each with a name and a price.
Void Cancels an item or an order that is not yet paid. A manager PIN may be asked for.
Work period A shift of selling, from opening to closing. The POS locks orders, tables and payments until one is open. Opening records the opening cash. Closing counts the cash and produces a Work Period Report.